Correct Caramelized Onions Recipe

Caramelized onions are julienned onions cooked in oil over low heat for about forty minutes. If you don’t have forty minutes to spare, don’t make caramelized onions. Additionally, if you want cooked onions on a pizza and you don’t have caramelized onions, don’t make pizza with cooked onions on it. To caramelize something means to …
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Chicken Chilaquiles Casserole Recipe

Chicken Chilaquiles Casserole Ingredients 1/2 cup vegetable oil 10 flour or corn tortillas (6 to 8 inches in diameter), cut into 1/2-inch strips 2 cups shredded cooked chicken or turkey 1 1/3 cups salsa verde or green sauce 2 cups shredded Chihuahua or mozzarella cheese (8 ounces) Directions Heat oil in 10-inch skillet until hot. Cook tortilla strips in oil …
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Looking for a Quick Crepe Recipe?

A twist in a traditional American breakfast could use a batter of Crepe mix. All you need is some flour, eggs, milk and a hint of oil and salt. A recipe I found to be perfect for few crepe’s at the breakfast table is: 1 1/2 Cups of Milk 1 Cup of Flour 2 Eggs A …
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Orange Cranberry Nut Bread

Come and try our fresh baked goods here at Guest House! 2 cups flour 3/4 cup granulated sugar 1 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 3/4 cup coarsely chopped nuts(walnuts or pecans) 1 cup chopped cranberries 3/4 cup orange juice 1/2 cup butter, melted 2 eggs, beaten 1 Tbsp grated orange peel …
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Warm Cheese and Mushroom Toast

Here at the Guest House, we are not only baking cake or pastry but also we cook a special dish every morning. Today, we propose you the Cheese and Mushroom toast: 2 Tbs. unsalted butter 1 large shallot, finely diced (about 1/4 cup) Kosher salt 10 oz. mixed mushrooms (like shiitake, cremini, and oyster), trimmed and thinly …
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Cinnamon topped Oatmeal Muffins at the Guest House

Every morning our guests wake up with the smell of home made baking prepared in our kitchen. Tomorrow, our guests will try some delicious Cinnamon topped Oatmeal Muffins. Here is our recipe: Muffins: 1 1/2 cup of flour 1 cup sugar 3 tsp baking powder 1/2 tsp salt 1/2 cup oatmeal 1/3 cup oil 2 eggs, beaten 1 cup milk Topping: …
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Savory Crepes with Mushroom and Bacon Filling

This is one of our most requested and raved about menu items at American Guest House!  Use these simple step by step instructions to recreate the experience at home. Savory Crepes with Mushroom and Bacon Filling For crêpes 1 large egg 1 cup milk 1 tablespoon unsalted butter, melted and cooled 1 teaspoon finely chopped …
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Savory Crepes

Every morning at the Guest house,  we propose to our guests a “special dish” for breakfast. Tomorrow, we wil prepare some Savory crepes with  ham, muhroom and onion Filling… A crêpe is a type of very thin pancake (usually made from wheat flour) which the word is of French origin, deriving from the Latin crispa, meaning “curled.” …
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