Moist and delicious Cranberry Nut Bread with chopped cranberries, walnuts, and hints of orange! 2 cups flour 1 cup granulated sugar 1 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 3/4 cup coarsely chopped walnuts 1 cup chopped … Continue reading
Try this American Guest House Favorite at home. The recipe is super easy, moist and delicious. Ingredients 1 cup white sugar 1/2 cup butter 2 eggs 2 teaspoons vanilla extract 1 1/2 cups all-purpose flour 1 3/4 teaspoons baking powder 1/2 … Continue reading
If you like Chocolate chip cookies, you will love chocolate chip muffins, especially during the morning for breakfast! It’s fun and easy to make. Ingredients 2 cups all-purpose flour 1/2 cup white sugar 3 teaspoons baking powder 1/2 teaspoon salt … Continue reading
Here is one of our seasonal recipe, especially when it’s the holidays! 1 1/2 cups flour 1/2 tsp. salt 1 cup sugar 1 tsp. baking soda 1 cup pumpkin puree 1/2 cup vegetable oil 2 eggs, beaten slightly 1/4 cup … Continue reading
A delicious bread full of fresh strawberries and a hint of cinnamon… : this is wonderful hot or cold, for breakfast or a dessert. A definite American Guest House Favorite! Ingredients 2 cups fresh strawberries 3 1/8 cups all-purpose flour 2 cups … Continue reading
Tomorrow morning, our guest will try for breakfast our Bread Pudding Cake! It’s very easy to make, so why don’t you put your apron on? Ingredients: 2 cups whole milk (or 2 cups half & half) 1/4 cup butter 2/3 … Continue reading
This is one of our most requested and raved about menu items at American Guest House! Use these simple step by step instructions to recreate the experience at home. Savory Crepes with Mushroom and Bacon Filling For crêpes 1 large … Continue reading
At American Guest House Bed and Breakfast, we like to keep our breakfast offerings diverse, to please our guests! Today or this weekend try the breakfast burrito: Ingredients 2 teaspoons canola oil 1/2 small yellow onion, diced (1 cup) 1 green bell pepper, seeded … Continue reading
Stay with us next time you are in town and enjoy one of our special signature dishes! This morning for breakfast, our guests could try one of our many “breakfast specials”, the vegetarian soufflet on toast (see picture). Every morning you will … Continue reading
Summer time is a great time to consume fresh seasonal fruits. Cornbread is a happy medium between a sweet and savory pastry. Blueberries serve as a nice complement to the natural sweetness of the corn flour. So have another slice of American … Continue reading
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