Share on Google+0Tweet about this on TwitterPin on Pinterest0Share on Facebook0

Orange Ricotta Pancakes Recipe
1-1/2 cups all-purpose flour
3 tablespoons sugar
1-1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 Fresh Egg
1 cup part-skim ricotta cheese
3/4 cup 2% milk
1/2 cup orange juice
1/4 cup butter, melted
1/2 teaspoon grated orange peel
1/2 teaspoon vanilla extract
Maple syrup and confectioners’ sugar

In a small bowl, combine the flour, sugar, baking powder, baking soda and salt. In another bowl, whisk the egg, cheese, milk, orange juice, butter, orange peel and vanilla. Stir into dry ingredients just until moistened.

Pour batter by 1/4 cupfuls onto a greased hot griddle; turn when bubbles form on top. Cook until the second side is golden brown. Serve with maple syrup and confectioners’ sugar. Yield: 12 pancakes.

Leave a Reply

Your email address will not be published. Required fields are marked *